In 100 g (Grams) of Bratwurst, chicken, cooked there is 30 µg of Vitamin A, RAE.

serving 2.96 oz grams (g) kilograms (kg) 100 grams (g) ounce pound

Bratwurst, chicken, cooked

Bratwurst, chicken, cooked is a type of Sausages and Luncheon Meats. The most significant nutrients in Bratwurst, chicken, cooked are listed below.

Water	70.28 g	70.28	g	70.28%
Energy (calorie)	176 kcal	176	kcal
Energy (joule)	738 kJ	738	kJ
Protein	19.44 g	19.44	g	19.44%
Total lipid (fat)	10.35 g	10.35	g	10.35%
Ash	0.88 g	0.88	g	0.88%
Carbohydrate, by difference	0 g	0	g
Fiber, total dietary	0 g	0	g
Sugars, total	0 g	0	g
Calcium, Ca	11 mg	11	mg	0.01%
Iron, Fe	0.87 mg	0.87	mg
Magnesium, Mg	23 mg	23	mg	0.02%
Phosphorus, P	160 mg	160	mg	0.16%
Potassium, K	211 mg	211	mg	0.21%
Sodium, Na	72 mg	72	mg	0.07%
Zinc, Zn	1.43 mg	1.43	mg
Copper, Cu	0.05 mg	0.05	mg
Vitamin C, total ascorbic acid	2 mg	2	mg
Thiamin	0.067 mg	0.067	mg
Riboflavin	0.133 mg	0.133	mg
Niacin	7.551 mg	7.551	mg	0.01%
Pantothenic acid	0.964 mg	0.964	mg
Vitamin B-6	0.385 mg	0.385	mg
Folate, total	6 µg	6	µg
Folic acid	0 µg	0	µg
Folate, food	6 µg	6	µg
Folate, DFE	6 µg	6	µg
Vitamin B-12	0.34 µg	0.34	µg
Vitamin A, RAE	30 µg	30	µg
Retinol	30 µg	30	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	101 IU	101	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Cholesterol	71 mg	71	mg	0.07%
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Bratwurst, chicken, cooked